So the first time I made these I put icing sugar in with the cream and it tasted yummy - but it made the cream go a bit funny, so this time when I made them I just whipped fresh cream to give it that strawbs and cream taste. These cakes were far better than the first ones and the tasted amazing. I took them into work for my new team and they all disappeared within minutes!!!
Such a simple and easy cupcake to make its almost criminal!!
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